5 Best Pizza Ovens for 2025: My Top Picks for Home & Outdoor Cooking

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If you love pizza as much as I do, having one of the best pizza ovens at home can be a game-changer.

Whether you’re craving authentic Neapolitan-style pies or just want a quick and crispy slice, choosing the right oven makes all the difference.

✅ After weeks of testing, I’ve rounded up five of the best pizza ovens for home and outdoor use.

Let’s dive in and find the perfect one for you!

➡️ Looking for more? Browse pizza ovens on Amazon here >>

1. Ooni Koda

The Ooni Koda (price on Amazon here >>) is a fantastic option if you’re looking for a gas-powered pizza oven that’s easy to use and portable. I’ve used this myself, and I love how quick it is to set up.

You simply unfold the legs, insert the pizza stone, connect it to a gas tank, and turn the dial. Within 15 minutes, it reaches 500°C (950°F), and you’re ready to cook.

I was impressed by how the pizza cooked—perfectly crispy bases in just 60 seconds! It’s super lightweight, making it easy to transport for outdoor pizza parties.

Whether you’re on your balcony or in the garden, this pizza oven delivers restaurant-quality pizza with minimal hassle.

✔️ What I Like:

• Easy setup
• Fast cooking
• Great heat distribution

❌ What I Didn’t Like:

• No wood-fired flavor
• Limited to gas use only

Key Features 🍕

• Gas-powered for ease of use
• Heats up to 500°C in 15 minutes
• Cooks pizzas in just 60 seconds
• Weighs 9.25 kg – lightweight and portable
• No wood or pellets required

2. Gozney Roccbox

I absolutely love the Gozney Roccbox (price on Amazon here >>), and it’s honestly one of my top picks for outdoor pizza ovens.

It heats up to 500°C (950°F) and cooks pizzas in just 60 seconds, making it perfect for pizza lovers like me who don’t want to wait long for that crispy crust.

The Roccbox features a 19mm thick pizza stone that retains heat for even cooking, plus a SafeTouch silicone jacket that reduces the risk of burns.

You can cook with either gas or wood, so if you’re craving that smoky wood-fired taste, you’re covered.

I’ve used both options and found the gas setup to be the easiest, though using wood adds a great touch of authenticity. The Roccbox’s versatility is also worth mentioning—it’s great for other dishes, not just pizza!

✔️ What I Like:

• Versatile fuel options
• Excellent insulation
• Safe exterior

❌ What I Didn’t Like:

• Wood burner attachment sold separately
• Slightly heavier than other portable options

Key Features 🍕

• Dual-fuel (gas and wood) options
• Thick 19mm stone floor for superior heat retention
• SafeTouch silicone exterior
• Cooks pizzas in 60 seconds
• Highly portable with foldable legs

3. Ooni Fyra

The Ooni Fyra (price on Amazon here >>) is a brilliant wood pellet pizza oven, and it’s one of the most portable options I’ve tried.

Weighing just 10kg, it’s easy to carry around, whether you’re in the garden or taking it to a picnic.

The wood pellet hopper makes cooking effortless since it automatically feeds the pellets into the oven, giving you more time to enjoy your pizza party.

Reaching 500°C (950°F), it cooks a delicious, authentic stone-baked pizza in about 60 seconds.

I found it’s a great option if you’re looking for that perfect crispy crust with minimal hassle. The powder-coated shell is durable, and the heat retention is excellent, so your pizza will come out just as it should.

✔️ What I Like:

• Authentic wood-fired taste
• Lightweight
• Good heat retention

❌ What I Didn’t Like:

• Requires frequent pellet refills and more cleanup

Key Features 🍕

• Wood pellet-powered for authentic flavor
• Heats up to 500°C in 15 minutes
• Weighs only 10 kg – great for portability
• Automatic pellet feeder for consistent cooking
• Powder-coated carbon steel shell for heat efficiency

4. Gozney Dome

If you’re looking for the ultimate pizza oven, the Gozney Dome (price on Amazon here >>) is hard to beat. It’s ideal for anyone who wants a professional-grade oven for outdoor cooking.

I got a chance to test it out, and while it’s a bit on the expensive side, it’s truly impressive. You can cook up to 15-inch pizzas in it, and it works with both gas and wood for that amazing wood-fired taste.

The built-in digital thermometer helps you achieve the perfect cooking temperature, and the high-quality materials ensure even heat distribution.

However, it’s quite large and heavy, so portability is an issue. But if you have a garden and want something that’s truly a showstopper, this oven is an amazing choice.

✔️ What I Like:

• Versatile cooking options
• Durable build
• Precise temperature control

❌ What I Didn’t Like:

• Heavy and not easily portable
• Expensive compared to other models

Key Features 🍕

• Gas and wood fuel compatibility
• Built-in digital thermometer for precise cooking
• Excellent heat distribution for perfect crusts
• Chimney flu for better ventilation
• Designed for home chefs and professionals

5. Unold Electric Oven

For those who prefer an electric pizza oven, the Unold Luigi (price on Amazon here >>) is a fantastic choice.

This electric model heats up to 400°C, which is perfect for baking pizza at home.

Unlike traditional ovens, this one has a stone base for that perfect pizza crust, and it even has a timer and digital display to make cooking easier.

I tested it out, and I loved how quick and efficient it was.

You don’t need to worry about fuel or cleanup, which makes it ideal for indoor use. Although it lacks the smoky flavor of wood-fired pizzas, it still delivers great results, and it’s super easy to use.

Plus, it’s compact enough to fit on your kitchen countertop.

✔️ What I Like:

• Perfect for indoor use
• Easy digital controls
• Quick cooking

❌ What I Didn’t Like:

• Lacks wood-fired flavor
• Limited to 400°C max temperature

Key Features 🍕

• Electric-powered for indoor use
• Reaches 400°C for quick cooking
• Digital display with timer and presets
• 32cm removable pizza stone for even baking
• No gas or wood required

Buyer’s Guide: What to Look for When Buying the Best Pizza Oven

When it comes to choosing the best pizza ovens, the process can feel a little overwhelming with so many options available.

But don’t worry, I’ve got your back! Whether you’re new to pizza making or a seasoned pro, here’s a simple guide to help you make the best choice when buying a pizza oven for your home or outdoor setup.

1. Cooking Method: Gas, Wood, or Electric?

One of the first things you need to consider is how you want your pizza oven to be powered. There are three main types of pizza ovens: gas, wood, and electric.

Each has its benefits and drawbacks, so you’ll need to decide which works best for your cooking style.

• Gas Pizza Ovens: These are super convenient and ideal if you want fast, consistent results with minimal effort. They heat up quickly, often in just 15-20 minutes, and are easy to control. If you’re after something simple and fuss-free, a gas-powered pizza oven like the Ooni Koda or Gozney Roccbox might be your best bet.
• Wood-Fired Pizza Ovens: If you’re after that authentic, smoky flavor that comes from traditional pizza making, then a wood-fired oven is for you. The downside? It requires a bit more work—getting the fire started, managing the heat, and cleaning up the ashes afterward. Still, there’s no denying the magic of cooking pizza over wood, especially in something like the Gozney Roccbox with its wood burner option.
• Electric Pizza Ovens: Perfect for indoor use, electric ovens like the Unold Electric Pizza Oven are great for those who don’t want to deal with gas or wood. While they don’t provide the same smoky flavor, they are easy to use, safe, and can reach the high temperatures needed for a crispy crust. Plus, electric ovens are very economical to run, making them a great option for everyday use.

2. Portability

How often do you plan on moving your pizza oven around?

If you love to entertain in your backyard, take your oven on camping trips, or store it away after use, portability is a key factor.

Some of the best pizza ovens for home use like the Ooni Koda and Ooni Fyra are lightweight and feature foldable legs, making them easy to transport and store.

If you plan on using the oven in one fixed spot, however, the weight and portability may not be as important to you. Larger models, such as the Gozney Dome, are heavier and designed to stay in one place, but they offer greater cooking capacity and are built to last.

3. Cooking Time and Temperature

Pizzas cook best at high temperatures, and the best pizza ovens for outside (and inside) should be able to reach temperatures upwards of 400°C (750°F).

For perfect pizzas with a crispy crust, look for an oven that can get close to 500°C (950°F), such as the Ooni Koda or Gozney Roccbox. These ovens can cook pizzas in as little as 60 seconds when they’re at the right temperature.

For a more relaxed cooking experience, consider how quickly the oven reaches those high temperatures. Gas-powered ovens are typically quicker to heat up, while wood-fired ovens might take a little longer to get the fire just right.

4. Size and Pizza Capacity

Not all pizza ovens are the same size, and depending on how much space you have and how big your pizzas are, you’ll want to pick an oven with the right capacity.

The Ooni Koda, for example, is designed to cook 12-inch pizzas, making it ideal for small families or casual pizza nights. On the other hand, the Gozney Dome can handle much larger pizzas—up to 14 or 15 inches—so it’s perfect if you have a bigger crowd or love making larger pies.

If you’re looking for best pizza ovens for home, consider how much space you have at home or in your garden.

A compact pizza oven is a great choice if you’re limited on space. Many outdoor pizza ovens, like the Ooni Fyra, are designed to be portable and space-efficient, so they’re perfect for tight spots like small patios or balconies.

5. Ease of Use

Nobody wants to deal with a complicated setup, especially when you’re hungry and ready to cook!

Fortunately, many of today’s best pizza ovens are designed to be incredibly user-friendly.

Ovens like the Ooni Koda and Gozney Roccbox are super simple to set up and use.

They feature easy ignition systems, fold-out legs, and minimal assembly, making them perfect for beginners or anyone who values convenience.

If you’re new to outdoor cooking, you might want an oven with clear instructions, intuitive controls, and quick startup times. Models with a digital display (like the Gozney Dome) or preset temperature settings are especially helpful.

6. Durability and Build Quality

Since pizza ovens are exposed to the elements, durability is key.

You’ll want an oven that’s made from sturdy materials to withstand high temperatures and harsh weather conditions.

High-quality models, such as the Gozney Roccbox and Gozney Dome, feature thick, insulated walls to retain heat and reduce energy loss. This makes them both durable and efficient in cooking.

Make sure the oven you choose is made from materials that are resistant to rust, such as powder-coated steel, and ideally has some form of insulation to ensure even cooking.

7. Cleaning and Maintenance

Let’s be real: nobody enjoys cleaning up after a cooking session.

But some pizza ovens are easier to clean than others. Gas and electric ovens tend to require less maintenance than wood-fired ovens, which can leave behind ash and soot.

If you choose a wood-fired model like the Ooni Fyra, be prepared to clean out the ashes regularly to keep things in good working order.

Consider ovens that offer easy-to-remove pizza stones or trays, as they are much easier to clean. Look for models with cool-touch outer shells, so you don’t burn yourself while cleaning.

8. Price vs. Features

Pizza ovens come in a wide range of prices, from budget-friendly options to high-end models. While it can be tempting to go for the cheapest model, consider what features matter most to you.

For instance, if you want something portable and gas-powered, the Ooni Koda 12 is a fantastic value. However, if you’re after something more premium with wood-fire and gas options, the Gozney Dome might be a better fit, albeit at a higher price point.

When choosing a pizza oven, weigh how much you’re willing to invest in features like size, versatility, and ease of use.

With this guide in mind, you’re ready to choose the best pizza oven for your home. Whether you’re aiming to make quick, delicious pizza for a small group or dream of hosting outdoor pizza parties for friends and family, there’s a pizza oven that fits your needs.

Take the time to consider your cooking preferences, space, and budget, and you’ll be enjoying fresh, homemade pizza in no time!